Passover begins Monday, April 22, as members of the Jewish faith gather to commemorate the Israelites' freedom from slavery by God in Egypt.In honor of the holiday, June Hersh, a New York-based author, is offering a brisket recipe from her book titled,...

Passover begins Monday, April 22, as members of the Jewish faith gather to commemorate the Israelites' freedom from slavery by God in Egypt.In honor of the holiday, June Hersh, a New York-based author,...

Passover begins Monday, April 22, as members of the Jewish faith gather to commemorate the Israelites' freedom from slavery by God in Egypt.In honor of the holiday, June Hersh, a New York-based author, is offering a brisket recipe from her book titled, "Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from Holocaust Survivors." The dish was originally owned by Judith Ginsburg, a Holocaust survivor who shared it with Hersh.JEWISH GROUP FOR PASSOVER INTRODUCES 'TEN PLAGUES OF ANTISEMITISM' IN ITS HAGGADAH THIS YEAR"Born in Lida, Poland, Judith was first ghettoized, then escaped a march to fight alongside Russian partisans in the woods," Hersh said of Ginsburg, who died...

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